Eating Disorders
Eating disorders are disorders of eating behaviors; associated thoughts, emotions, and attitudes; and their resulting physiological impairments. They have been present in various forms for thousands of years with a particular increase of prevalence since the 1950s. Eating disorders have some of the highest premature mortality rates in psychiatry—up to 19 percent within 20 years of onset among those initially requiring hospitalization. There are three major categories of eating disorders: anorexia nervosa; bulimia nervosa; and eating disorders not otherwise specified, which includes binge eating disorder. Partial and subclinical syndromes are abundant, and transitions between them are common (i.e., from anorexia nervosa to bulimia nervosa, full syndromes to subclinical syndromes).
Anorexia nervosa is defined as occurring at onset in a person, usually an adolescent girl, who refuses to maintain a minimally normal body weight, fears gaining weight, and has a disturbed perception of body shape and size. Bulimia nervosa is characterized by a person engaging in binge eating and using inappropriate and dangerous compensatory methods, such as induced vomiting or use of laxatives, to prevent weight gain. Besides those who clearly fit diagnostic criteria for these disorders, many others may exhibit various aspects and degrees of them. Bulimia nervosa is more common than anorexia nervosa.
Anorexia nervosa and bulimia nervosa are strikingly similar in some regards but differ dramatically in others. Students need to be aware of these differences as well as of the various treatments available. Family therapy has traditionally been considered a mainstay of treatment, especially with younger anorexic patients. Treatment in some severe cases of both disorders is ineffective, and death can result.
Obesity is a growing global epidemic that has resulted in an increase in associated morbidity and mortality. Obesity is a chronic illness in which the person has an excess of body fat. Although the manifestation and comorbid states of obesity are mainly physical, it has many psychological ramifications. Metabolic syndrome is characterized by a cluster of metabolic abnormalities associated with obesity and contributes to an increased risk of cardiovascular disease and type II diabetes. The cause of the syndrome is unknown, but obesity, insulin resistance, and genetic vulnerability are involved.
Students should study the questions and answers below for a useful review of these disorders.
Helpful Hints
ACTH
amenorrhea
anorexia nervosa
food-restricting type
binge eating and purging type
aversive conditioning
behavior therapy
binge eating disorder
BMI
bulimia nervosa
compulsive eating
Cushing’s syndrome
diuretic abuse
dynamic psychotherapy
eating disorder not otherwise specified
family therapy
geophagia
hyperphagia
hypersexuality
hypersomnia
hypokalemic alkalosis
hypothermia
Kleine-Levin syndrome
Klüver-Bucy syndrome
laxative abuse
Metabolic Syndrome
MHPG
night eating syndrome
obesity
obsessive-compulsive disorder
Pickwickian syndrome
post-binge anguish
purging
pyloric stenosis
satiety
Questions
Directions
Each of the questions or incomplete statements below is followed by five suggested responses or completions. Select the one that is best in each case.
22.1 Anorexia nervosa has a mortality rate of up to approximately
A. 1 percent
B. 18 percent
C. 30 percent
D. 42 percent
E. 50 percent
View Answer
22.1 The answer is B
Most studies show that anorexia nervosa has a range of mortality rates from 5 percent to 18 percent. Indicators of a favorable outcome are admission of hunger, lessening of denial and immaturity, and improved self-esteem. Such factors as childhood neuroticism, parental conflict, bulimia nervosa, vomiting, laxative abuse, and various behavioral manifestations (e.g., obsessive-compulsive, hysterical, depressive, psychosomatic, neurotic, and denial symptoms) have been related to poor outcome in some studies but not in others.
22.2 Characteristic results in anorexia nervosa include
A. decreased serum cholesterol levels
B. decreased serum salivary amylase concentrations
C. ST-segment and T-wave changes on electrocardiography
D. increased fasting serum glucose concentrations
E. all of the above
View Answer
22.2 The answer is C
No laboratory tests can provide a diagnosis of anorexia nervosa. The medical phenomena present in this disorder result from the starvation or purging behaviors. However, several relevant laboratory tests should be obtained in these patients. A complete blood count often reveals leukopenia with a relative lymphocytosis in emaciated anorexia nervosa patients. If binge eating and purging are present, serum electrolytes will reveal hypokalemic alkalosis. Fasting serum glucose concentrations are often low (not increased) during the emaciated phase, and serum salivary amylase concentrations are often elevated (not decreased) if the patient is vomiting. An electrocardiogram may show ST-segment and T-wave changes, which are usually secondary to electrolyte disturbances; emaciated patients will have hypotension and bradycardia. Adolescents may have an elevated (not decreased) serum cholesterol level. All of these values revert to normal with nutritional rehabilitation and cessation of purging behaviors. Endocrine changes that occur, such as amenorrhea, mild hypothyroidism, and hypersecretion of corticotrophin-releasing hormone, are attributable to the underweight condition and revert to normal with weight gain.
22.3 Features associated with anorexia nervosa include
A. onset between the ages of 10 and 30 years
B. mortality rates of 20 to 25 percent
C. the fact that 7 to 9 percent of those affected are male
D. normal hair structure and distribution
E. all of the above
View Answer
22.3 The answer is A
Features associated with anorexia nervosa include onset between the ages of 10 and 30 years; lanugo (neonatal-like body hair), not normal hair structure and distribution; mortality rates of 5 to 18 percent (not 20 to 25 percent); and the fact that 4 to 6 percent (not 7 to 9 percent) of those affected are male.
22.4 Which of the following is the most common comorbid disorder associated with anorexia nervosa?
A. Body dysmorphic disorder
B. Bulimia
C. Depression
D. Obsessive-compulsive disorder
E. Social phobia
View Answer
22.4 The answer is C
The diagnostic challenges of eating disorders are only partly addressed when a specific eating disorder is identified because in the large majority of cases, comorbid psychiatric disorders accompany the eating disorder, with two to four separate additional diagnoses on Axis I or II of the text revision of the fourth edition of the Diagnostic and Statistical Manual of Mental Disorders (DSM-IV-TR) commonly seen. Anorexia nervosa is associated with depression in 65 percent of cases, social phobia in 34 percent of cases, and obsessive-compulsive disorder in 26 percent of cases. There is also a high comorbidity of anorexia nervosa with body dysmorphic disorder—estimated at 20 percent—in which patients additionally have obsessional preoccupations regarding specific body parts not related to weight or shape in particular.
22.5 Which of the following percentages below expected weight does an anorexic patient generally fall before being recommended for inpatient hospitalization?
A. 20 percent
B. 40 percent
C. 60 percent
D. 80 percent
E. None of the above
View Answer
22.5 The answer is A
In general, anorexia nervosa patients who are 20 percent below the expected weight for their height are recommended for inpatient hospital programs, and patients who are 30 percent below their expected weight require psychiatric hospitalization for 2 to 6 months. The decision to hospitalize a patient is based on the patient’s medical condition and the amount of structure needed to ensure patient cooperation. The first consideration in the treatment of anorexia nervosa is to restore patients’ nutritional state; dehydration, starvation, and electrolyte imbalances can seriously compromise health and, in some cases, lead to death.
22.6 Treatments that have shown some success in ameliorating anorexia nervosa include
A. cyproheptadine
B. electroconvulsive therapy
C. chlorpromazine
D. fluoxetine
E. all of the above
View Answer
22.6 The answer is E (all)
Medications can be useful adjuncts in the treatment of anorexia nervosa. The first drug used in treating anorexic patients was chlorpromazine (Thorazine). This medication is particularly helpful for severely ill patients who are overwhelmed with constant thoughts of losing weight and behavioral rituals for losing weight. There are few double-blind controlled studies to definitively prove this drug’s effectiveness for calming such patients and inducing needed weight gain. Cyproheptadine (Periactin) in high dosages (up to 28 mg a day) can facilitate weight gain in anorectic restrictors and also has an antidepressant effect. Some recent studies indicate that fluoxetine (Prozac) may be effective in preventing relapse in patients with anorexia nervosa.
Amitriptyline (Elavil) has been reported to have some benefit in patients with anorexia nervosa, as have imipramine (Tofranil) and desipramine (Norpramin). There is some evidence that electroconvulsive therapy (ECT) is beneficial in certain cases of anorexia nervosa associated with major depressive disorder.
22.7 A young woman who weighed about 10 percent above the average weight but was otherwise healthy, functioning well, and working hard as a university student joined a track team. She started training for hours a day, more than her teammates, and began to perceive herself as fat and thought that her performance would be enhanced if she lost weight. She started to diet and reduced her weight to 87 percent of the “ideal weight” for her age according to standard tables. She started to feel apathetic and morbidly afraid of becoming fat. Her food intake became restricted, and she stopped eating anything containing fat. Her menstrual periods became skimpy and infrequent but did not cease, and she was not taking oral contraceptives. The diagnosis of anorexia nervosa can be made for the above patient because
A. she did not reach less than 85 percent of “expected weight”
B. she restricted her food intake
C. she retained some menstrual functioning
D. she joined the track team
E. she started out 10 percent above the average weight
View Answer
22.7 The answer is B
Most experienced eating disorder clinicians would diagnosis the patient above with anorexia nervosa, restrictor subtype, because she restricted her food intake and she pushed herself hard in her training, even harder than her teammates on the track team, because she feared she was becoming fat and her performance on the track team was in jeopardy. She does not meet the strict “letter of the law” for anorexia nervosa, but she does meet all of the core clinical psychopathological and behavioral criteria for anorexia nervosa. However, under strict DSM-IV-TR criteria, this patient would be diagnosed as having an eating disorder not otherwise specified because she did not reach less than 85 percent of “expected weight” and still retain some menstrual functioning.
22.8 Patients with “atypical anorexia nervosa”
A. have a distorted body image

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