Neupsy Key

Fig. 1.1 Effects of Western diet consumption on the brain Fig. 1.2 Effect of age, diet, physical inactivity, and genetic and envioronmental factors of the pathogenesis of visceral and neurological…

Fig. 10.1 Effect of diet and prolonged exercise-mediated oxidative stress, aging, and environmental and genetic factors on the onset of neurotraumatic and neurodegenerative diseases Plasma membrane (PM), glutamate (Glu), N-methyl…

Fig. 9.1 Oxidative stress-mediated modulation of transcription factors leads to gene transcription involved in neural cells survival and death. Glutamate (Glu), N-Methyl-D-aspartate receptor (NMDA-R), Phosphatidylcholine (PtdCho), cytosolic phospholipase A2 (cPLA2),…

Fig. 11.1 Consumption of Western diet suppresses adaptive responses Physical inactivity and lack of sleep are strongly associated with coronary heart disease (Powell et al. 1987), type II diabetes (Helmrich…

Fig. 8.1 Hyperglycemia-mediated formation of superoxide in the mitochondrial electron chain. Manganese-dependent superoxide dismutase (MnSOD); copper/zinc-dependent superoxide dismutase (CuZnSOD); hydrogen peroxide (H2O2); and superoxide (O2 −) Thus, hyperglycemia-mediated generation of…

Fig. 6.1 Low and high molecular antioxidants involved in metabolic processes associated with neural cell function ROS perform important biological functions. Low levels of ROS are involved in signal transduction…